All Restaurants in Chicago

Asian favorites plus beer, sake & bubble teas served in a cozy brick & wood space with a sushi bar. Tiparos Thai Cuisine & Sushi Bar offers delicious dining, takeout and delivery to Chicago, IL. Tiparos Thai Cuisine & Sushi Bar is a cornerstone in the Chicago community and has been recognized for its outstanding Thai cuisine, excellent service and Read more...

Upscale choice for contemporary French cuisine served in sophisticated environs with a patio. THE EVER EVOLVING CUISINE AT THE BLANCHARD BALANCES IMAGINATIVE, FRENCH TECHNIQUE AND MODERNIST INFLUENCES TO CREATE APPROACHABLE DISHES. OUR INSPIRATION IS BEAUTIFUL SEASONAL INGREDIENTS AT THEIR PEAK. Share more   Read more...

Casual eatery serving pizza, pub food & plenty of beer in the bar area & on a big outdoor patio. Ranalli’s, the longstanding neighborhood pizza joint in Lincoln Park, offers guests classic and fresh pizzas, Italian-focused fare, and a varied beverage program in a comfortable and communal setting. True to the Four Corners’ brand, Ranalli’s is committed to serving and Read more...

Modern, upscale chophouse & lounge offering steaks & sushi along with organic produce. Indulge all five senses at a creative and playful steakhouse in downtown Chicago that’s far from traditional. Savor fresh, seasonal cuisine in a chic urban atmosphere with an open kitchen and a lively sushi bar. A fusion of classic steak and seafood dishes with a modern twist, Read more...

Long-standing steakhouse serving slow-smoked American barbecue like its signature babyback ribs. Share more   Read more...

Local Mexican chain serving classic dishes & cocktails in a casual, festive atmosphere. Casa Margarita is not your typical restaurant. We are a destination and are all about great food, superb drinks and one unforgettable experience. From the vibrant colors, imported Talavera pottery from Mexico, to the numerous flat screen TVs throughout, you will find yourself immersed in a visual spectacle during your Read more...

Upscale American dining with French influences, plus sweeping views of the city & Lake Michigan. Share more   Read more...

Trendy scene where creative burgers go with fries, housemade sodas, craft cocktails & lots of beers. Following a year long expedition across America to find the best burgers in the USA, restaurateur David Morton and 5-times James Beard-nominated Chef Michael Kornick opened the first DMK Burger Bar in 2009.  Proudly serving 100% grass-fed beef patties, bison, and all natural turkey Read more...

"Cheezeborger, cheezeborger" & more in a spin-off location of the famous underground haunt. Share more   Read more...